WANTON

Fried wonton filling is a delicious snack that is often served at Chinese restaurants. The exterior is made of a thin wrapper that is deep-fried to a golden brown. The interior is typically filled with a mixture of pork, shrimp, vegetables, and spices. It is simple to make and can be served as an appetizer, snack, or side dish. The flavor of these fried wontons is savory and slightly sweet, and the crunchy exterior and moist interior make it a perfect bite-sized treat.

Note: The oil should be hot enough to ensure the wontons fry quickly and evenly, but not so hot that they burn.